Chinese Food
All Recipes
Curly flower
If today she said that the steamed flowers are not delicious, she would not steam the flowers any more (after practice). Happy Valentine's Day...
The ordinary noodles at home do this. They definitely make you want to eat them
Super low calorie. No meat at all.
Homemade red bean paste
Homemade red bean paste. Because I want to make red bean paste bread, I want to make it once. I've done a lot this time. Let's use it slowly.
Steamed bun with beef and cabbage
During the epidemic, I always wanted to make my family eat well. How can I eat more vegetables? So I made a bun with beef and cabbage stuffing. It didn't sell well. It tasted great.
Invigorating the spleen and nourishing the blood -- sweet congee with black sugar and glutinous rice
It's simple and easy to make this longan black sugar glutinous rice congee. When you have a bad appetite, you can cook a pot of glutinous rice and feel comfortable immediately.
You want the net red tomato fat cow
Delicious, it's so delicious. It's for two.
Korean pickled tofu soup more suitable for Chinese stomach
In Korean practice, there is a soup base stewed with dried kelp, white radish and anchovies. In addition, it adds onion and green onion. The taste is generally sweet. You know the taste of kelp soup. It's a pure pickle soup. It's a bit far fetch... ...
Meigancai pork cake (Guokui)
The Guokui outside is too expensive. It's cheap and delicious. The oven is delicious and crispy. The pancakes in the pan are not so hard. Which flavor do you like?
Scallion cake without scallion oil
February 14 Valentine's day. No flowers, no cake, no chocolate? It doesn't matter. It's a kind of scallion oil cake with soft outside and soft inside. It's fragrant and pleasant. I hope you will be the right person in your lifetime and collect a... ...
Refuse failure Western Shaanxi people teach you to steam cold skin and mix juice
All the steps and materials are accurate to gram. If you don't believe it, you will fail. Recently, there is a fire in our Shaanxi cold skin. I have to start cold skin from snacks to big ones. Many people fail in steaming cold skin. Many people ... ...
Multigrain bread
I'm tired of eating rice and stir fry every day. There are a lot of grains in my family. Wheat flour, corn flour, all kinds of bread flour, cake flour, as well as dazzling glutinous rice flour, sticky rice flour, buckwheat flour, etc. I use the ... ...
Black sesame twist
Make some snacks for parents at home
